Behind the place
About Sute Korean BBQ House
Sute Korean BBQ House serves Korean barbecue, steaks, seafood, and globally influenced dishes in downtown Kokomo.
SH
Overview
Known for
- Restaurant
⏸︎Sute Korean BBQ House has paused online ordering for now.
Menu
Online ordering is paused. The menu is here to browse.
78 items
Dinner · Starters
9 itemsCharred peppers with sesame-soy, sea salt, pepper flakes and sesame seeds. Dinner: Tuesday–Saturday, 4–9 PM.
$7
Ordering pausedFried dumplings. Dinner: Tuesday–Saturday, 4–9 PM.
$8
Ordering pausedSeaweed rolls with rice, vegetables, pickled radish, crabmeat and egg. Tuna option contains raw fish. Dinner: Tuesday–Saturday, 4–9 PM.
$16
Ordering pausedPork belly with maple smokehouse glaze and scallions. Dinner: Tuesday–Saturday, 4–9 PM.
$12
Ordering pausedFried crab and cream-cheese dumplings with sweet chili sauce. Dinner: Tuesday–Saturday, 4–9 PM.
$8
Ordering pausedLime-marinated shrimp with cilantro, jalapeno, cucumber, red onion and avocado. Listed with the raw/undercooked advisory. Dinner: Tuesday–Saturday, 4–9 PM.
$12
Ordering pausedPanko-crusted shrimp with signature aioli. Dinner: Tuesday–Saturday, 4–9 PM.
$10
Ordering pausedRaw ahi tuna with soy ponzu, Korean pear and jalapeno. Dinner: Tuesday–Saturday, 4–9 PM.
$16
Ordering pausedOne crab cake with red-pepper aioli, arugula and lemon. Dinner: Tuesday–Saturday, 4–9 PM.
$15
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Dinner · Soups and salads
5 itemsGreens, tomatoes, carrots and red onion with sesame dressing. Dinner: Tuesday–Saturday, 4–9 PM.
$8
Ordering pausedRomaine, Parmesan, croutons and Caesar dressing. Dinner: Tuesday–Saturday, 4–9 PM.
$10
Ordering pausedRaw ahi tuna with avocado, cucumber, radish, sprouts, greens, cilantro, rice, sriracha aioli and poke sauce. Dinner: Tuesday–Saturday, 4–9 PM.
$21
Ordering pausedOne cup; tomato bisque with basil and Parmesan. Dinner: Tuesday–Saturday, 4–9 PM.
$7
Ordering pausedOne cup. Ask the restaurant for the current soup. Dinner: Tuesday–Saturday, 4–9 PM.
$7
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Dinner · Classics
4 itemsKimchi fried rice with vegetables and egg. Dinner: Tuesday–Saturday, 4–9 PM.
$22
Ordering pausedChicken breast strips with rice. Dinner: Tuesday–Saturday, 4–9 PM.
$14
Ordering pausedStone-bowl rice with vegetables, egg and house sauces. Dinner: Tuesday–Saturday, 4–9 PM.
$26
Ordering pausedPrice is per taco. Slaw and cilantro-avocado sauce; salsa verde on the side. Dinner: Tuesday–Saturday, 4–9 PM.
$7
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Dinner · Noodles
4 itemsJerk chicken over rigatoni with garlic-Parmesan cream, peppers, onions and spinach. Dinner: Tuesday–Saturday, 4–9 PM.
$22
Ordering pausedFettuccine with vodka cream, Parmesan and herbs. Dinner: Tuesday–Saturday, 4–9 PM.
$22
Ordering pausedLinguine with clams, crab, mussels, shrimp and scallops in garlic-butter white-wine sauce. Dinner: Tuesday–Saturday, 4–9 PM.
$26
Ordering pausedGnocchi with lion’s mane, shiitake, oyster and king trumpet mushrooms, garlic, butter and vegetable stock. Dinner: Tuesday–Saturday, 4–9 PM.
$26
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Dinner · Kids
4 itemsFor ages 12 and under. Bulgogi slider with lettuce, tomato and onion; fries included. Dinner: Tuesday–Saturday, 4–9 PM.
$11
Ordering pausedFor ages 12 and under. Cheese quesadilla with fries. Dinner: Tuesday–Saturday, 4–9 PM.
$11
Ordering pausedFor ages 12 and under. Mozzarella on toasted sourdough with one cup of tomato bisque. Dinner: Tuesday–Saturday, 4–9 PM.
$11
Ordering pausedFor ages 12 and under. Two chicken tenders with fries. Dinner: Tuesday–Saturday, 4–9 PM.
$11
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Dinner · Chef specialties
9 items6 oz sea bass with sweet-spicy glaze. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
From $28
Ordering paused8 oz lobster tail with garlic-herb butter. Market price; contact SUTE. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
Contact for price
Ordering paused8 oz salmon with honey-soy glaze. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
From $28
Ordering pausedArborio risotto with shrimp, calamari, scallops, mussels, clams, white wine, Parmesan and garlic. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
$26
Ordering pausedTwo crab cakes with red-pepper aioli, arugula and lemon. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
From $32
Ordering pausedThree 4 oz lamb loin chops with garlic butter and lemon. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
From $40
Ordering paused10 oz marinated pork chop with umami glaze. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
From $26
Ordering pausedBreaded chicken with marinara and mozzarella over spaghetti. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
$24
Ordering pausedFlanken-cut beef ribs with bourbon and brown-sugar glaze. Allow up to 20 minutes for preparation. Dinner: Tuesday–Saturday, 4–9 PM.
From $30
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Dinner · Tableside grill
6 items12 oz ribeye. Includes one signature side. Choose tableside grilling or chef preparation; tableside service ends at 8 PM. Dinner: Tuesday–Saturday, 4–9 PM.
From $59
Ordering paused12 oz New York strip. Includes one signature side. Choose tableside grilling or chef preparation; tableside service ends at 8 PM. Dinner: Tuesday–Saturday, 4–9 PM.
From $56
Ordering paused8 oz filet. Includes one signature side. Choose tableside grilling or chef preparation; tableside service ends at 8 PM. Dinner: Tuesday–Saturday, 4–9 PM.
From $40
Ordering paused8 oz ahi tuna. Includes one signature side. Choose tableside grilling or chef preparation; tableside service ends at 8 PM. Dinner: Tuesday–Saturday, 4–9 PM.
From $26
Ordering pausedJumbo tiger shrimp. Includes one signature side. Choose tableside grilling or chef preparation; tableside service ends at 8 PM. Dinner: Tuesday–Saturday, 4–9 PM.
From $25
Ordering pausedJumbo scallops. Includes one signature side. Choose tableside grilling or chef preparation; tableside service ends at 8 PM. Dinner: Tuesday–Saturday, 4–9 PM.
From $22
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Dinner · Desserts
5 itemsLemon cake with vanilla cream, lemon glaze and pistachios. Dinner: Tuesday–Saturday, 4–9 PM.
$9
Ordering pausedChocolate brownie with vanilla filling and dark-chocolate ganache. Dinner: Tuesday–Saturday, 4–9 PM.
$9
Ordering pausedNew York-style cheesecake with shortbread crust and seasonal berries. Dinner: Tuesday–Saturday, 4–9 PM.
$10
Ordering pausedEspresso custard with caramelized sugar. Dinner: Tuesday–Saturday, 4–9 PM.
$9
Ordering pausedSeasonal gelato with espresso. Dinner: Tuesday–Saturday, 4–9 PM.
$10
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Brunch · Classics
6 itemsEggs with bacon or sausage, toast and seasoned potatoes. Ask about preferred egg preparation. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$12
Ordering pausedCanadian bacon, poached eggs and hollandaise with seasoned potatoes. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$12
Ordering pausedTwo biscuits with sausage gravy. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$11
Ordering pausedBrioche French toast with brown sugar, vanilla, butter and cream. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$11
Ordering pausedAvocado, cherry tomatoes, Tajín, greens and an over-easy egg. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$10
Ordering pausedRomaine, grilled chicken, Parmesan, croutons and Caesar dressing. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$16
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Brunch · Signatures
3 itemsEggs, ribeye bulgogi, cheese, potatoes and house sauces in a flour tortilla. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$12
Ordering pausedRaw ahi tuna with avocado, cucumber, radish, sprouts, greens, cilantro, rice, sriracha aioli and poke sauce. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$15
Ordering pausedSteamed eggs with broth, scallions, sesame oil and cheddar. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$10
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Brunch · Favorites
3 itemsFried chicken tender, waffles, maple syrup and honey butter. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$12
Ordering pausedEgg whites with mushrooms, spinach and feta; seasoned potatoes included. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$12
Ordering pausedTwo flour-tortilla tacos with eggs, pico, crema, avocado, cotija and salsa verde. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$9
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Brunch · From the grill
2 items10 oz steak, two eggs, toast and seasoned potatoes. Ask about preferred egg preparation. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$24
Ordering pausedChuck burger with an over-easy egg, bacon and signature spread on brioche. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$14
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Brunch · Zero-proof drinks
4 itemsPeach, lime and sparkling citrus soda. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$7
Ordering pausedCherry, orange juice and soda water with a cherry. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$7
Ordering pausedBlueberry, lemon and June Berry Red Bull. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$9
Ordering pausedStrawberry, lime, Watermelon Red Bull and soda water. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$9
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Brunch · Sides
7 itemsOne biscuit or toast. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$3
Ordering pausedWaffle side. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$4
Ordering pausedPotato side. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$6
Ordering pausedTwo pieces. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$4
Ordering pausedTwo pieces. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$4
Ordering pausedGravy side. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$5
Ordering pausedFries side. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$6
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Brunch · Beverages
7 itemsIncludes one free refill. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$5
Ordering pausedLatte. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$7
Ordering pausedCappuccino. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$7
Ordering pausedSparkling water. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$7
Ordering pausedOrange, cranberry or pineapple juice. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$5
Ordering pausedAsk about available varieties. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$4
Ordering pausedAsk about available Red Bull flavors. Brunch: Saturday–Sunday, 10 AM–3 PM. No substitutions.
$7
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Online ordering paused